Hazy Mountain Valentine's Dinner

2/14 WC Member

COURSE #1 - HORS D’OEUVRES

Smoked Salmon Cucumber Canapes

Cucumber rounds / cold smoked salmon / boursin cheese / lemon zest

COURSE #2 - SOUP

Tomato Basil Bisque

Creme fraiche / basil chiffonade

COURSE #3 - SALAD

Blueberry and Brussel Sprout Salad

Baby spinach / charred brussel sprouts / shaved parmesan / blueberries / toasted almonds / red onions / presented with a raspberry vinaigrette dressing

COURSE #4 - ENTREE

Osso Bucco with Tomato Ragu

Bone in pork shank / stone ground cheddar grits / tomato ragu / mole’ sauce / fresh chives

COURSE #5

Fried Oreos

Oreos fried in waffle batter / chocolate sauce / vanilla bean ice cream / confectioner’s sugar